A Story From
Innovation & Technology
Nestlé's Chief Technology Officer Stefan Palzer shares examples of how science and technology could contribute to solving global nutrition, health, and sustainability challenges.
My interest in food began on a family farm and flourished during an apprenticeship at a brewery. I eventually deepened my studies in food technology and added hands-on experience in product development. Through it all, I found a growing passion for the role that science and technology play in feeding an increasing world population and offering more accessible nutrients, sustainable diets, and personalized nutrition.